SKY HIGH HAWKER 10 AUG
photo report
A TRIBUTE TO SINGAPORE’S VIBRANT CULINARY SCENE
Join us in raising a toast to Singapore! Indulge in signature and exclusive dishes presented by an all-star cast of our most loved chefs and hawkers whilst soaking up unparalleled views from 57 floors high above the city.
10 AUG | 2am:dessertbar (Janice Wong), Candlenut (Malcolm Lee), Islamic Restaurant (Kalil Wahab), Makko Teck Neo (Mdm Peck Teck Neo), Prawnaholic (Alan Choong), Bao by CÉ LA VI (Joey Sergentakis)
Mixologists:
10 AUG | Kino Soh from Brass Lion Distillery feat. Brass Lion Gin, Brandon Khoo from Pernod Ricard Singapore feat. Havana Club Rum and Olmeca Altos Tequila
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