The new truffle season is coming around again. Time for the annual 5&33 truffle kick-off. This year it is in collaboration with chefs Freek van Noortwijk and Guillaume de Beer.
From October 25, 2019, guests can have a 4-course menu with fresh white truffles from Italy at restaurant 5&33. And on 'Truffle Tuesday' the 5&33 signature dish is on the menu: Truffle Taglionini.
For reservations: 020 820 5333 or reservations@5and33.nl