We've got our beady eye on the latest tastiest crafts... Keep yours peeled too - we have a tap takeover coming very soon!

💥BREWERY OF THE WEEK💥
POHJALA: Formed in 2011 in Estonia, 4 home brew enthusiasts were later joined by Scotsman Chris Pilkington, former Brewdog brewer. Quadrupling their annual production capacity in just 2.5 years, popping up all over the world at beer festivals & collaborating with lots of breweries including the likes of Lervig - these guys mean business & their business is delicious! @pohjalabeer

🍺Pohjala: Virmalised - 6.5% Hoppy IPA
🍺Black Iris: Divine Elements - 6% Juicy Mosaic IPA
🍺Full Circle: Repeater - 4.2% Tropical Seshable IPA
🍺Burning Soul: Rhubarb Sour - 4% Sour Fruited
🍺Boon Kriek - 4% Cherry Sour
🍺Beavertown: Nanobot - 2.8% Super Session IPA
🍺Beavertown: Gamma Ray - 5.4% Tropical Pale Ale

New to craft beer but wanna get stuck in? Talk to our team & we'll help you find out what you like!

#CraftBeerNotCrapBeer #CraftBeer #BirminghamCraftBeer #CraftBeerNerd #IndependentBirmingham #Brewers #BeerDrinkerMe #Sesh
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