PINA COLADA!
The next instalment from our Mu Mu Archives - how to make our infamous Pina Colada!
YOU WILL NEED:
25ml Rum
25ml Koko Kanu OR ‘Bounty’ infused Bacardi (do this 24 hours prior by removing the chocolate from a bounty and using the coconut part to put into rum to infused for 24 hours!) 50ml Pineapple Juice
30ml Coconut Cream (or Coconut Milk)
METHOD
Add all ingredients into a suitable bottle or “Protein Shaker” with a handful of ice & shake what ya mumma gave ya - then strain out into your hollowed Pineapple 🍍
GARNISH:
Pineapple Leaves
Pineapple Flesh
Berries & Jellies!
Enjoy, you cool cats & kittens - WE MISS YOU! 🍍🍍✨✨